hot pot

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Word: Hot Pot

Definition: A "hot pot" is a dish that consists of a stew made with meat, vegetables, and sometimes potatoes, cooked together in a pot. The pot is usually covered tightly while cooking, allowing all the flavors to mix.

Usage Instructions:

• Part of Speech: Noun
• How to Use: You can use "hot pot" to refer to the dish itself or when talking about the cooking method. It is often associated with a communal dining experience where people cook their food at the table.

Examples:

1. "Last weekend, we went to a restaurant that specializes in hot pot."
2. "For dinner, I made a delicious hot pot with chicken, carrots, and potatoes."

Advanced Usage:

In more advanced contexts, "hot pot" can refer to variations of the dish found in different cultures, such as Chinese hot pot, Korean jjigae, or Japanese shabu-shabu. Each variation has its unique ingredients and cooking styles.

Word Variants:

• Hot-Potted (adjective): Referring to food that has been cooked in a hot pot style.
  • Example: "We enjoyed a hot-potted meal at the festival."

Different Meanings:

While "hot pot" primarily refers to the dish, it can also be loosely used to describe any situation where items are mixed together and heated, though this is less common.

Synonyms:

• Stew
• Casserole (though casseroles are often baked rather than cooked on the stove)
• Fondue (in some contexts, though fondue usually involves melted cheese or chocolate)

Idioms and Phrasal Verbs:

While there are no direct idioms or phrasal verbs specifically related to "hot pot," you might come across phrases like "bring to a boil," which refers to heating something, similar to how a hot pot is prepared.

Summary:

In summary, a "hot pot" is a flavorful and communal dish made from various ingredients cooked together in a pot.

Academic

Noun

1. a stew of meat and potatoes cooked in a tightly covered pot

Synonyms

• hotpot